Japanese best kitchen chef knife


You are currently at: >

Bread knives by Shinichi Watanabe


Kurouchi knives

Japanese hand forged bread knife. These knives have serrated edge, but you can sharpen them like normal knives.

All knives are original shape and limited version. I won't make same one. Please enjoy the unique blade shape and the rare handle!

#1 Kurouchi bread knife 345mm: All serration
Total length 525mm, blade 345mm, width 29mm, thickness 4.6 - 1.6mm, double bevel, white #2, D-shaped ho wood handle with horn hilt.
arrow Shin's comment
Price: JPY70,000 In stock
#2 Kintaroame stainless bread knife 190mm: Hybrid all serration
Total length 335mm, blade 190mm, width 38mm, thickness 2.8mm, double bevel, Kintaroame V2-GOLD stainless steel, D-shaped ebony wood handle with horn hilt.
Extra pictures A
arrow Shin's comment
Price: JPY45,000 SOLD OUT
#3 Kurouchi bread knife 240mm: All serration, western handle
Total length 365mm, blade 240mm, width 25mm, thickness 1.5mm, single bevel, stainless clad blue #2, phenolic-impregnated wood handle.
arrow Shin's comment
Price: JPY25,000 SOLD OUT