Watanabe 8 pc Japanese kitchen knives set
Enough set for beginning!
Japanese traditional kitchen knives Watanabe. These knives cut just like the well known traditional type Samurai sword.
The set contains "8 pieces ":
-Sashimi- (for Sushi, slicing raw fish),
Total length: 345mm Blade: 215mm Thickness: 2mm Material: Carbon steel SK-5 Handle: Ho wood
-Kurouchi Ai Deba- (cutting fish with bone), Total length: 360mm Blade: 210mm Thickness: 5.5mm Material: Laminated white steel Handle: Ho wood
-Shirouchi Santoku- (almighty), Total length: 300mm Blade: 165mm Thickness: Tapered spine 4.2 - 1.5mm Material: Stainless laminated blue steel Handle: Ho wood
-Kaibou- (for strong works), Total length: 320mm Blade: 180mm Thickness: 5mm Material: Laminated white steel Handle: Ho wood
-Petite- (cutting small foods), Total length: 240mm Blade: 120mm Thickness: 1.5mm Material: Stainless Kintaroame steel VG2 Handle: Burnt chestnut wood
-Kurouchi Ajikiri- (cutting small fish), Total length: 200mm Blade: 90mm Thickness: 3.2mm Material: Laminated white steel Handle: Ho wood
-Mukimono- (paring vegetable and fruit), Total length: 220mm Blade: 105mm Thickness: 1.5mm Material: Stainless steel SUS420J2 Handle: Ho wood
-Kaiwari- (extracting meat from shellfish), Total length: 155mm Blade: 55mm Thickness: 1.5mm Material: Stainless steel SUS420J2 Handle: Ho wood
Each prices
Sashimi JPY5,000
Kurouchi Ai Deba JPY14,000
Shirouchi Santoku JPY18,000
Kaibou JPY11,000
Petite JPY18,000
Kurouchi Ajikiri JPY5,200
Mukimono JPY3,500
Kaiwari JPY1,500
- Watanabe 8 pc Japanese kitchen knife set
- Watanabe special price!
- Price:
JPY76,200Watanabe special saleJPY47,500SOLD OUT